Students eligible for free or discounted lunch at Holt Senior High North Campus
Compare
Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
1988 |
627 |
n/a |
n/a |
n/a |
1989 |
625 |
n/a |
n/a |
5.4 |
1990 |
640 |
57.0 |
11.2 |
5.3 |
1991 |
682 |
n/a |
n/a |
n/a |
1992 |
682 |
n/a |
n/a |
3.4 |
1993 |
712 |
n/a |
0.0 |
4.6 |
1994 |
772 |
35.7 |
21.6 |
7.5 |
1995 |
826 |
44.8 |
18.4 |
5.6 |
1996 |
826 |
44.8 |
18.4 |
5.6 |
1997 |
841 |
48.0 |
17.5 |
6.9 |
1998 |
826 |
45.0 |
18.4 |
5.6 |
1999 |
883 |
46.0 |
19.2 |
7.1 |
2000 |
928 |
53.9 |
17.2 |
10.9 |
2001 |
889 |
55.1 |
16.1 |
12.5 |
2002 |
880 |
2.0 |
440.0 |
15.9 |
2003 |
880 |
2.0 |
440.0 |
15.9 |
2004 |
456 |
24.1 |
18.9 |
13.4 |
2005 |
503 |
26.8 |
18.8 |
42.1 |
2006 |
484 |
27.2 |
17.8 |
17.9 |
2007 |
479 |
27.5 |
17.4 |
26.5 |
2008 |
484 |
25.4 |
19.1 |
27.3 |
2009 |
480 |
25.3 |
19.0 |
28 |
2010 |
482 |
26.2 |
18.3 |
33 |
2011 |
476 |
21.2 |
22.4 |
39.3 |
2012 |
501 |
28.0 |
17.8 |
35.5 |
2013 |
482 |
23.9 |
20.1 |
39.4 |
2014 |
492 |
23.6 |
20.8 |
40.4 |
2015 |
367 |
14.0 |
26.2 |
24.3 |
2016 |
385 |
17.0 |
22.6 |
26.8 |
2017 |
387 |
14.4 |
26.8 |
18.9 |
2018 |
402 |
15.6 |
25.7 |
34.1 |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.