Students eligible for free or discounted lunch at Sped Private/Homebound
Compare
| Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
| 2004 |
16 |
0.0 |
n/a |
6.3 |
| 2005 |
21 |
n/a |
n/a |
14.3 |
| 2006 |
25 |
n/a |
n/a |
12 |
| 2007 |
0 |
n/a |
n/a |
n/a |
| 2008 |
0 |
0.0 |
0.0 |
n/a |
| 2012 |
31 |
7.0 |
4.4 |
0 |
| 2013 |
25 |
7.0 |
3.5 |
0 |
| 2014 |
45 |
n/a |
n/a |
8.9 |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.
