Students eligible for free or discounted lunch at Rondo Learning Center
Compare
Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
1994 |
24 |
1.0 |
24.0 |
54.2 |
1995 |
28 |
0.0 |
0.0 |
78.6 |
1996 |
28 |
0.0 |
0.0 |
78.6 |
1997 |
26 |
0.0 |
0.0 |
92.3 |
1998 |
27 |
n/a |
0.0 |
88.9 |
1999 |
23 |
2.0 |
11.5 |
87 |
2000 |
23 |
4.0 |
5.8 |
82.6 |
2001 |
23 |
4.0 |
5.8 |
78.3 |
2002 |
31 |
4.0 |
7.8 |
90.3 |
2003 |
31 |
4.0 |
7.8 |
90.3 |
2004 |
22 |
4.0 |
5.5 |
86.4 |
2005 |
19 |
4.0 |
4.8 |
84.2 |
2006 |
24 |
1.0 |
24.0 |
87.5 |
2007 |
21 |
4.6 |
4.6 |
81 |
2008 |
19 |
3.3 |
5.8 |
84.2 |
2009 |
25 |
4.7 |
5.3 |
84 |
2010 |
26 |
3.5 |
7.4 |
88.5 |
2011 |
21 |
3.2 |
6.5 |
85.7 |
2012 |
18 |
2.9 |
6.2 |
83.3 |
2013 |
17 |
1.9 |
8.7 |
82.4 |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.