Students eligible for free or discounted lunch at Doral Middle School
Compare
Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
2001 |
608 |
25.0 |
24.3 |
40.3 |
2002 |
1230 |
46.0 |
26.7 |
32.9 |
2003 |
1230 |
46.0 |
26.7 |
32.9 |
2004 |
1233 |
52.0 |
23.7 |
36.3 |
2005 |
1234 |
56.0 |
22.0 |
37.5 |
2006 |
1546 |
71.0 |
21.8 |
35.6 |
2007 |
1389 |
63.0 |
22.0 |
31.7 |
2008 |
1265 |
60.5 |
20.9 |
32.7 |
2009 |
1114 |
51.7 |
21.6 |
37.8 |
2010 |
842 |
38.0 |
22.1 |
50.5 |
2011 |
790 |
37.0 |
21.3 |
55.8 |
2012 |
543 |
25.0 |
21.7 |
65.7 |
2013 |
225 |
14.0 |
16.0 |
64.9 |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.