Students eligible for free or discounted lunch at Kenneth Honey Rubenstein Center
Compare
| Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
| 1993 |
36 |
10.6 |
3.4 |
n/a |
| 1994 |
44 |
12.0 |
3.7 |
n/a |
| 1995 |
41 |
10.0 |
4.1 |
0 |
| 1996 |
41 |
10.0 |
4.1 |
0 |
| 1997 |
61 |
10.0 |
6.1 |
n/a |
| 1998 |
50 |
10.0 |
5.0 |
0 |
| 1999 |
61 |
10.0 |
6.1 |
0 |
| 2000 |
48 |
10.0 |
4.8 |
0 |
| 2001 |
39 |
8.0 |
4.9 |
0 |
| 2002 |
56 |
7.0 |
8.0 |
94.6 |
| 2003 |
56 |
7.0 |
8.0 |
94.6 |
| 2004 |
29 |
7.0 |
4.1 |
89.7 |
| 2005 |
22 |
7.0 |
3.1 |
86.4 |
| 2006 |
35 |
6.0 |
5.8 |
91.4 |
| 2007 |
33 |
n/a |
n/a |
90.9 |
| 2008 |
48 |
11.5 |
4.2 |
93.8 |
| 2009 |
49 |
7.0 |
7.0 |
93.9 |
| 2010 |
42 |
8.0 |
5.2 |
92.9 |
| 2011 |
43 |
7.3 |
5.8 |
93 |
| 2012 |
46 |
9.0 |
5.1 |
93.5 |
| 2013 |
39 |
9.0 |
4.3 |
92.3 |
| 2014 |
52 |
9.0 |
5.7 |
94.2 |
| 2015 |
42 |
10.0 |
4.2 |
92.9 |
| 2016 |
37 |
n/a |
n/a |
91.9 |
| 2017 |
31 |
n/a |
n/a |
67.7 |
| 2020 |
0 |
n/a |
n/a |
n/a |
| 2021 |
14 |
n/a |
n/a |
50 |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.
