Students eligible for free or discounted lunch at Proctor Junior/Senior High School
Compare
Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
1988 |
191 |
10.0 |
19.1 |
17.8 |
1989 |
186 |
13.0 |
14.3 |
19.4 |
1990 |
169 |
13.0 |
13.0 |
21.3 |
1991 |
171 |
22.8 |
7.5 |
24.6 |
1992 |
153 |
17.1 |
8.9 |
n/a |
1993 |
164 |
17.1 |
9.6 |
n/a |
1994 |
176 |
22.0 |
8.0 |
n/a |
1995 |
195 |
18.1 |
10.8 |
20 |
1996 |
195 |
18.1 |
10.8 |
20 |
1997 |
204 |
18.1 |
11.3 |
17.2 |
1998 |
215 |
18.5 |
11.6 |
47.9 |
1999 |
213 |
20.8 |
10.2 |
n/a |
2000 |
205 |
22.1 |
9.3 |
17.6 |
2001 |
195 |
22.7 |
8.6 |
20 |
2002 |
189 |
20.1 |
9.4 |
31.2 |
2003 |
189 |
20.1 |
9.4 |
31.2 |
2004 |
188 |
21.0 |
9.0 |
26.7 |
2005 |
169 |
21.2 |
8.0 |
27.8 |
2006 |
155 |
18.2 |
8.5 |
30.3 |
2007 |
164 |
20.0 |
8.2 |
24.1 |
2008 |
165 |
20.1 |
8.2 |
29.3 |
2009 |
165 |
19.9 |
8.3 |
30.9 |
2010 |
160 |
20.2 |
7.9 |
33.1 |
2011 |
158 |
18.4 |
8.5 |
35.4 |
2012 |
158 |
17.2 |
9.1 |
37.3 |
2013 |
153 |
16.6 |
9.2 |
37.3 |
2014 |
135 |
16.6 |
8.1 |
37 |
2015 |
134 |
14.0 |
9.5 |
41 |
2016 |
123 |
16.0 |
7.6 |
38.2 |
2017 |
121 |
13.3 |
9.0 |
33.9 |
2018 |
110 |
13.5 |
8.1 |
39.1 |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.