Students eligible for free or discounted lunch at Summit Oaks-Day - 40
Compare
| Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
| 1989 |
21 |
4.5 |
4.6 |
n/a |
| 1990 |
24 |
4.5 |
5.3 |
n/a |
| 1991 |
28 |
4.0 |
7.0 |
n/a |
| 1992 |
28 |
4.0 |
7.0 |
n/a |
| 1993 |
10 |
4.9 |
2.0 |
n/a |
| 1994 |
26 |
4.9 |
5.3 |
n/a |
| 1995 |
33 |
4.8 |
6.9 |
n/a |
| 1996 |
33 |
4.8 |
6.9 |
n/a |
| 1997 |
32 |
4.2 |
7.6 |
0 |
| 1998 |
36 |
4.0 |
9.0 |
0 |
| 1999 |
27 |
4.0 |
6.8 |
0 |
| 2000 |
30 |
9.7 |
3.1 |
26.7 |
| 2001 |
31 |
4.0 |
7.8 |
3.2 |
| 2002 |
16 |
3.7 |
4.3 |
n/a |
| 2003 |
16 |
3.7 |
4.3 |
n/a |
| 2004 |
9 |
3.2 |
2.8 |
0 |
| 2005 |
15 |
3.2 |
4.7 |
6.7 |
| 2006 |
13 |
3.5 |
3.7 |
0 |
| 2008 |
0 |
n/a |
n/a |
n/a |
| 2010 |
13 |
4.6 |
2.7 |
76.9 |
| 2011 |
14 |
4.5 |
3.0 |
78.6 |
| 2012 |
9 |
4.3 |
2.0 |
66.7 |
| 2013 |
11 |
3.5 |
3.1 |
36.4 |
| 2014 |
9 |
4.0 |
2.2 |
0 |
| 2015 |
13 |
2.0 |
6.5 |
23.1 |
| 2016 |
17 |
6.0 |
2.8 |
82.4 |
| 2017 |
19 |
4.0 |
4.7 |
84.2 |
| 2018 |
14 |
4.0 |
3.5 |
78.6 |
| 2019 |
20 |
2.5 |
8.0 |
15 |
| 2020 |
18 |
4.5 |
4.0 |
16.7 |
| 2021 |
18 |
5.6 |
3.2 |
38.9 |
| 2022 |
22 |
3.0 |
7.1 |
18.2 |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.
