Students eligible for free or discounted lunch at Dorman High Freshman Campus
Compare
| Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
| 2002 |
809 |
45.0 |
18.0 |
36.1 |
| 2003 |
809 |
45.0 |
18.0 |
36.1 |
| 2004 |
846 |
47.0 |
18.0 |
40.4 |
| 2005 |
919 |
50.4 |
18.2 |
39 |
| 2006 |
816 |
52.2 |
15.6 |
42 |
| 2007 |
881 |
70.3 |
12.5 |
44.6 |
| 2008 |
885 |
51.0 |
17.4 |
43.9 |
| 2009 |
842 |
51.0 |
16.5 |
45.9 |
| 2010 |
829 |
51.0 |
16.2 |
46.1 |
| 2011 |
835 |
50.0 |
16.7 |
36.9 |
| 2012 |
768 |
48.5 |
15.8 |
52 |
| 2013 |
797 |
54.5 |
14.6 |
57.7 |
| 2014 |
850 |
53.5 |
15.8 |
56.1 |
| 2015 |
863 |
54.0 |
15.9 |
50.9 |
| 2016 |
816 |
56.0 |
14.5 |
50.6 |
| 2017 |
855 |
55.6 |
15.3 |
48.7 |
| 2018 |
884 |
57.8 |
15.2 |
52.3 |
| 2019 |
851 |
59.8 |
14.2 |
55.9 |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.
