Students eligible for free or discounted lunch at Monticello School
Compare
| Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
| 1998 |
20 |
6.0 |
3.3 |
n/a |
| 1999 |
44 |
6.0 |
7.3 |
n/a |
| 2000 |
43 |
6.0 |
7.2 |
n/a |
| 2001 |
40 |
6.0 |
6.7 |
n/a |
| 2002 |
40 |
6.0 |
6.7 |
90 |
| 2003 |
40 |
6.0 |
6.7 |
90 |
| 2004 |
7 |
6.0 |
1.2 |
57.1 |
| 2005 |
6 |
6.0 |
1.0 |
50 |
| 2006 |
16 |
6.0 |
2.7 |
75 |
| 2007 |
29 |
5.7 |
5.1 |
51.7 |
| 2008 |
77 |
9.9 |
7.8 |
86.7 |
| 2009 |
76 |
8.1 |
9.4 |
30.3 |
| 2010 |
65 |
8.0 |
8.0 |
76.9 |
| 2011 |
66 |
8.0 |
8.2 |
95.5 |
| 2012 |
57 |
8.2 |
6.9 |
94.7 |
| 2013 |
56 |
11.2 |
4.9 |
94.6 |
| 2014 |
75 |
10.7 |
6.9 |
73.3 |
| 2015 |
89 |
10.0 |
8.9 |
88.8 |
| 2016 |
145 |
10.0 |
14.5 |
89 |
| 2017 |
110 |
10.6 |
10.3 |
95.5 |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.
