Students eligible for free or discounted lunch at Glenmor High School
Compare
Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
2004 |
16 |
4.8 |
3.3 |
n/a |
2005 |
22 |
5.7 |
3.9 |
n/a |
2006 |
17 |
1.5 |
11.3 |
0 |
2007 |
21 |
1.3 |
16.2 |
19 |
2008 |
23 |
1.2 |
19.2 |
26.1 |
2009 |
22 |
2.2 |
10.0 |
31.8 |
2010 |
20 |
2.2 |
9.0 |
35 |
2011 |
20 |
1.2 |
16.3 |
70 |
2012 |
20 |
2.2 |
9.0 |
55 |
2013 |
18 |
1.4 |
12.2 |
55.6 |
2014 |
16 |
1.9 |
8.2 |
43.8 |
2015 |
19 |
2.0 |
9.5 |
52.6 |
2016 |
21 |
2.0 |
10.5 |
47.6 |
2017 |
17 |
1.4 |
11.9 |
47.1 |
2018 |
15 |
1.3 |
11.1 |
53.3 |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.