Students eligible for free or discounted lunch at Community High
Compare
Year |
# Students |
Full-time Teachers |
Student/Teacher ratio |
% Free/Discounted Lunch |
1988 |
39 |
2.8 |
13.9 |
n/a |
1989 |
54 |
3.0 |
18.0 |
n/a |
1990 |
64 |
3.0 |
21.3 |
n/a |
1991 |
73 |
4.0 |
18.2 |
n/a |
1992 |
79 |
4.1 |
19.2 |
26.6 |
1993 |
87 |
4.0 |
21.8 |
50.6 |
1994 |
71 |
4.0 |
17.8 |
26.8 |
1995 |
99 |
5.4 |
18.3 |
49.5 |
1996 |
99 |
5.4 |
18.3 |
49.5 |
1997 |
105 |
6.3 |
16.7 |
31.4 |
1998 |
98 |
5.3 |
18.5 |
36.7 |
1999 |
103 |
6.8 |
15.1 |
31.4 |
2000 |
102 |
6.8 |
15.0 |
30.4 |
2001 |
108 |
7.8 |
13.8 |
27.4 |
2002 |
117 |
7.5 |
15.6 |
27.4 |
2003 |
117 |
7.5 |
15.6 |
27.4 |
2004 |
129 |
8.7 |
14.8 |
42.2 |
2005 |
157 |
9.0 |
17.4 |
42.2 |
2006 |
150 |
8.7 |
17.2 |
53.1 |
2007 |
150 |
11.8 |
12.7 |
51.7 |
2008 |
152 |
11.5 |
13.2 |
44.1 |
2009 |
153 |
9.9 |
14.0 |
49 |
2010 |
143 |
9.0 |
15.8 |
60.8 |
2011 |
142 |
n/a |
n/a |
62.7 |
2012 |
130 |
8.0 |
16.2 |
48.5 |
2013 |
115 |
7.2 |
15.8 |
54.8 |
2014 |
85 |
7.4 |
11.4 |
63.5 |
2015 |
63 |
7.0 |
9.0 |
50.8 |
2016 |
59 |
3.0 |
19.6 |
44.1 |
2017 |
48 |
3.8 |
12.6 |
50 |
2018 |
38 |
4.5 |
8.4 |
68.4 |
2019 |
0 |
n/a |
n/a |
n/a |
2020 |
0 |
n/a |
n/a |
n/a |
Data source: National Center for Education Statistics, U.S. Dept of Education.
About Students eligible for discounted/free lunch:
The National School Lunch Program (NSLP) provides low-cost or free meals to students in U.S. public and nonprofit private schools based on household income. Those with incomes below 130% of the poverty line receive free lunch, while those between 130% and 185% qualify for reduced-price lunch. The percentage of students receiving free or reduced-price lunch serves as a marker for poverty, as it reflects the socioeconomic status of families in a given school or district. A higher FRPL rate typically indicates a higher concentration of low-income families, suggesting that the school or district may face additional challenges in providing adequate resources and support for student success.